Translated from the German writings of Julius Hensel, the book Bread From Stones was designed to introduce the people of the U.S. to the idea that plants require healthy food in order to flourish, just as a human being does. It describes a then-new and rational system for fertilization which has become science today — […]
It’s strange to think that plants have a hard time getting enough nutrients when soils are composed of around 45 percent minerals. Many of those minerals are the nutrients plants need to grow, photosynthesize, flower, pollinate and produce fruit or seeds. Although soil is a huge bank of minerals, most of those minerals are not […]
Soil health and soil quality have evolved as important concepts as we continue to expand our understanding of soil as the vital factor for vigorous plant productivity. These concepts have also stressed our awareness that soil is indeed a limited non-renewable resource that requires deliberate stewardship to avoid or minimize its degradation.
The book A Biodynamic Farm by Hugh Lovel is a practical, how-to guide to understanding the definition of biodynamics, and practicing biodynamic techniques on your farm. An expert in quantum agriculture and biodynamics, Hugh Lovel goes into detail in this book on biodynamic farming. The table of contents includes chapters on: What is Biodynamic Agriculture? […]
Farmers have been experimenting with animal waste for centuries, using it as a fertilizer or as a way to recycle healthy nutrients back into the soil: While some focused on traditional forms of waste, others directed their attention to the benefits of “bone black,” bone char or animal char. Many see its benefits as a […]
Appropriate intervention when absolutely needed is wise, but the goal is minimum intervention — in other words do everything you can to get the soils healthy and mineralized. Mineralize your soils using exchangeable nutrient sources that come from the carbon biological system. You have to create an ideal home for soil life and feed them […]